OK, so I hope it will be yummy. Today, I started to infuse some rum with strawberries. I saw a post from Bon Appetite (yes, I get posts from them on FB) about infusing liquor with your favorite summer fruit for a great drink...and I remembered that we used to do this at a restaurant I worked at. My brother, actually, came up with the idea, bought a really big pretty infuser type thingy (wish I had a pic of it), chopped up some fresh pineapple and dumped in the vodka. People loved it. And so, I was reminded of this idea and decided to try it myself.
First, my husband chopped the strawberries (I was holding a baby at the time...so he was generous enough to lend a helping hand):
And then we poured in the rum (I prefer the taste of rum to vodka)
I mean, how easy is that???
My container is not a pretty one, but I'm hoping it will do the job. The covered container is sitting in the back of my fridge (a cool, dark place) and I am supposed to go back and shake it every couple of days.
So, next weekend, I will drain the liquor our of the strawberries and add it to fresh lemonade topped with fresh strawberries...let's hope it works b/c I am drooling just thinking about it.
I will update you all next week...and perhaps show some progress through the week in case I just can't wait:)
WOW I dont know how I missed this post..but inquiring minds want to know!
ReplyDeleteI will save you some...am thinking about tasting it tomorrow night...to check on the progress:)
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